The Bwog
Meet Ferris' New Taco/Burrito Stand

In case you haven't been to Ferris yet -- maybe you're holding off on that particular pleasantry until later in the semester -- we'd like to call your attention the new burrito/taco station (right), which sits where the stir-fry paraphernalia once was.

Initial reactions to the tacos and burritos are guardedly optimistic and dissatisfied, respectively. Apparently, there's been some trouble tortilla-wise, as one customer recalls a chef explaining that employees aren't yet comfortable enough with the tortillas for you to expect the burritos not to fall apart.

With the tightness of the tortilla just a dream down the road, the burrito is "like a soggy dosa," the student said. Still, she said, the tacos are "okay."


Posted by WAAAAAAAAAAAAAAH!!!: #1 · reply · track
September 3, 2008 at 6:32 PM (from campus)
I thought it was horrible and I am so sad that the curry is gone!
Posted by thanks columbia: #2 · reply · track
September 3, 2008 at 6:40 PM (from campus)
the little faux-asian station was just about the only thing I was willing to eat from columbia dining.
Posted by typical cu students: #3 · reply · track
September 3, 2008 at 7:06 PM
always wishing for tight tacos but settling for a loose, soggy mess.
Posted by that's wonderful: #4 (in reply to #3) · reply · track
September 3, 2008 at 7:41 PM (from campus)
you're wonderful
Posted by ugh: #5 · reply · track
September 3, 2008 at 7:42 PM (from campus)
Awful. I'd take Chipotle or Taqueria over that crap any day. Guac and beans from a tube? Unrolled burritos? No lettuce half the time? To top it all off, the tortillas are stale and a little bit hard.
Posted by that's: #6 (in reply to #5) · reply · track
September 3, 2008 at 7:46 PM
what SHE said.
Posted by oh uh uh: #7 · reply · track
September 3, 2008 at 8:45 PM (from campus)
i'm so glad i didn't refill my dining dollars yet. truth, they have taken away my true stir-fry love.

please tell me the curry's not gone???
Posted by oh and: #8 · reply · track
September 3, 2008 at 8:49 PM (from campus)
for real, why does ferris booth always try to be "trendy" with their foods?

we flock to chipotle because its good and high quality and taqueria because its real, none of which i believe have ever been used to describe ferris.

ugh
Posted by Why: #9 · reply · track
September 9, 2008 at 12:07 AM (from campus)
do people love to suck chipotle's balls so much?
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